William Sparr
Managing Director CEO The Sparr Group
The Sebel Playford Adelaide, Windy Point Restaurant and Café, Red Ochre Grill, River Cafè : EMAIL

Daniel Sparr
General Manager the Sebel Playford Hotel Adelaide, onwer Windy Point Restaurant and café : EMAIL

Ray Mauger
Executive Chef/Owner Red Ochre Grill : EMAIL

Robert O’Callaghan and Pam O’Donnell
CEO Rockford Wines, Stonewall Table and Rockford Steam Powered Dinners : EMAIL

David Wilson
General Manager, Ritz Carlton Beijing : EMAIL

David Laris
Laris Shanghai and Laris Creates : EMAIL

Paul Hamra
Managing Editor and Publisher, the Independent Weekly : EMAIL

Simon Wilkinson
Food Editor, Advertiser Newspapers : EMAIL

Nigel Hopkins
contributor to many publications including SALife, Australian Gourmet Traveller and Qantas in–flight : EMAIL